Tabo (hygiene)


The tabò is the traditional Filipino hygiene tool primarily for cleansing, bathing, and cleaning the floor of the bathroom. The tabo could most commonly be found in the provinces though it is also widely used in the cities. The word may be related to the word cebok in neighboring Indonesia and Malaysia, which describes the process of cleansing oneself using a tabò.
The tabo can sometimes be translated into English as a "dipper" or "pitcher", but according to Michael Tan, chancellor at the University of the Philippines-Diliman and a columnist at the Philippine Daily Inquirer, that translation is weak. In his opinion article entitled Tabo' Culture", which was posted online at the Philippine Daily Inquirer website on May 24, 2011, Tan said that the tabo is much more than a dipper. For a stronger translation, use Tubby he said. The plastic tabo is an almost indispensable fixture in the Filipino home. Filipinos living overseas will bring their own tabo or even ask their relatives to send one over if ever they forget. During the 2020 Coronavirus outbreak, which resulted in panic-buying of toilet paper in some nations, the tabo became a source of internet humor.
Tabo is also widely used anywhere in a household such as a measuring tool. 1 tabo is 1 liter. Usually, the old tabo is the used plastic container of 1 liter motor oil.
One Possible Cultural appropriation for the use of the tabo would be during the Japanese occupation of the Philippines during World War II and their use of the Hishaku, a water handle made of bamboo. Other countries connote the use of the tabo akin to the a large Ladle.

History

The tabo is the Filipino's version of dipper that is also well known in other Southeast Asian countries that use their own version of a dipper. The "modern" tabo was created during the introduction of plastic by the Americans, using modern material to create the dipper instead of traditional coconut and bamboo. Back then, the tabo was called a sartin, from the Spanish sartén. In the past, sources of water were sometimes few and far between, causing the ancestors of today's Filipinos to develop the "sartin". Instead of standing up each time to be able to reach the water source and wash their hands, the sartin is passed around to save time and essentially, water, according to historian Lito Nunag from the University of the Philippines-Diliman.

Early use

The early tabò dating back to the pre-colonial period used to be made out of coconut shell and bamboo, and it was not used as a toilet implement.
The tabò and its equivalent in many traditional homes in Southeast Asia is not so much a toilet item as an all-purpose household object. It is found at the entrance of the house, next to a terracotta water jar, a palayók, so guests can wash their hands and feet before entering the house. There, the tabo speaks of courtesies, the host's as well as the guest's. In the traditional kitchen, the tabo is again found with the palayók, which keeps and cools drinking water. The tabò is strategically located there for the purposes of taking out water to drink and of washing of hands and/or dishes. The tabò reflects an obsession with cleanliness, one which seems to have declined over time as the palayók and the tabò disappeared, or, in the case of the tabò, was relegated to the toilet and limited to its present, less sanitary function.

Usage

The plastic tabo is kept mainly in the bathroom and is used as a water dipper for various functions. The emphasis is on properly utilizing the tabo or else a mess will be made in the toilet.
Its primary purpose is to clean. It is used to clean the toilet floor, to get water to flush the toilet, and most importantly, to get water for personal cleanliness: for washing the anus after using the toilet, for washing hands, for shampooing, or for bathing the whole body.
Filipinos use the tabo in addition to or instead of toilet paper to wash after using the bathroom. Not all toilets in the Philippines have an automatic flush, so instead, a timbâ and a tabò kept floating inside it is used. Upon entering the toilet, the pail should be checked if it has enough water.
Filipinos thoroughly wash their hands after going to the toilet, using water and any available cleansing agent be it soap or a laundry detergent bar.

Culture

Language

Michael Tan mentioned that in the 17th century, the Jesuit Ignacio Alcina noticed how different words were used in the Visayan languages to refer to washing the feet, the hands, and the genitalia. One of Tan's readers wrote to confirm this, giving the many verbs for different types of washing, many of which probably involved the tabò.

Adaptation to the environment

The tabo is crafted out of two of the more ubiquitous items in the Philippine natural environment: coconut and bamboo.
The use of the tabo is ecological in the way it recycles coconut shells. More importantly with regards to the toilet, it allows an economical use of water, often a scarce resource in many of the homes of Filipino families. For this purpose, the traditional tabo loses in terms of effectivity in saving water to the modern plastic version. The traditional tabo was developed in a pre-toilet era. It takes less water than the plastic one, not enough for flushing the toilet. The plastic tabo takes just about the right amount of water, which can have enough force for flushing, but that also requires some degree of artistry in the way one douses the water.

Cultural issues

Non-Filipinos might find the practice strange but Filipinos may also find only using toilet paper strange.
A controversy sparked in January 2009 when in a Filipino machine operator was reportedly sacked by an engineering firm in Australia allegedly for his toilet habits. A Townsville Bulletin report posted on news.com.au said that Amador Bernabe, 43 years old, who is a Filipino machine operator, was kicked out of his job by the Townsville Engineering Industries for using water, instead of toilet paper, to clean himself during toilet visits. After conducting due investigation, the Filipino, in the end, got his job back in the firm.