Ruth F. Allen


Ruth Florence Allen was an American botanist and plant pathologist and the first woman to earn her Ph.D. in botany from the University of Wisconsin. Her doctorate research focused on the reproduction and cell biology of ferns, particularly the phenomenon of apogamy . Later in her career, Allen shifted her focus to plant pathology. Her major contribution to the field of mycology was furthering the understanding of rust fungi, a group of economically important plant pathogens. Allen completed many studies on Puccinia graminis, once considered a catastrophically damaging disease-causing agent in cereal crops before the discovery of current management measures.

Education and career

Ruth F. Allen received her Ph.D. in botany from the University of Wisconsin in 1909, with her thesis titled “Studies in spermatogenesis and apogamy in ferns”. After graduating, Allen worked as a botanist for the Michigan College and Station United States Department of Agriculture . In 1916, Ruth F. Allen became an Assistant Professor of Botany at Wellesley College, a prominent women's liberal arts college in Wellesley, Massachusetts. She later moved to California, where she worked at the University of California at Berkeley and the Bureau of Plant Industry, USDA and California Agricultural Experiment Station.

Contribution to mycology

Allen's major contribution to the study of fungi is through the field of plant pathology. Her work on the cytology of the rust fungus Puccinia graminis helped to elucidate the life cycle and pathology of this devastating fungal disease agent of cereal crops. This species has several formae speciales, variations that utilize specific host plants but have identical morphology. The life cycle of Puccinia graminis f. sp. tritici, commonly called stem rust of wheat, is notoriously complex, with five types of spores and two distinct host plants.
This fungus is an obligate biotrophic pathogen of cereal crops that can cause extensive yield loss. Until the advent of resistant cultivars, stem rust of wheat was considered a devastating pathogen capable of re-infecting plants in the same field over time and reaching epidemic levels. Allen's research on stem rust of wheat pathology on specific cultivars contributed to the understanding of how to control this cereal pathogen.

Legacy

Allen's surviving heirs, Sam Emsweller, Mable Nebel, Hally Sax, and Evangeline Yarwood, created the Ruth Allen Memorial Fund through the American Phytopathological Society in 1965. Each year since, a certificate and monetary prize are awarded to an individual who makes an “outstanding, innovative research contribution that has changed, or has the potential to change, the direction of research in any field of plant pathology.”

Important publications