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Popara
Popara
,
papara
is a
dish
made with
bread
. It is mostly made in
Bulgaria
,
Greece
,
Serbia
,
Bosnia
,
North Macedonia
,
Turkey
and
Montenegro
.
Ingredients
First
variant
Mostly old bread
Hot
water
or
tea
Butter
A
teaspoon
of
sugar
or
honey
Sirene,
kaymak
,
feta
,
white cheese
or
local
cheese
.
Second variant
Mostly old bread
Hot
milk
A teaspoon of sugar or honey