Omo tuo
Omo tuo is a Ghanaian staple food made with rice. The rice is usually cooked with more water than usual to make it softer. It is then beaten to make it smooth, after which it is shaped into sizable balls. Its English name is "Rosaline’s dish." In Ghana, it is usually served with soup made of groundnut or palmnut. In Nigeria, it may accompany miyan kuka.
