Kilien Stengel


Kilien Stengel, is a French gastronomic author, restaurateur, and cookbook writer. He worked at Gidleigh Park, Nikko Hotels, Georges V Hotel in Paris, and in a lot of restaurants Relais & Châteaux. He was a teacher of Gastronomy at the Académie of Paris and of Orléans-Tours. Actually, Kilien Stengel work now at the European Institute for the History and Culture of Food, in the François Rabelais University. He is captain of a culinary book fair, en directot of a collection book. Usually, he work for Ministère de l'Éducation nationale teacher competition, Meilleur Ouvrier de France award, and Masterchef France. In 2015 his PhD in Information science is supervised by J-J. Boutaud.

Works

Actuality books