Hardywood Park Craft Brewery

History

Year-Round Beers

• Single Belgian Abbey-style Blonde Ale 6.2% ABV 30 IBUs
• Pils German-Style Pilsner 5.2% ABV 35 IBUs
• VIPA IPA 5.2% 30 IBUs
• The Great Return West Coast Style India Pale Ale 7.5% ABV 70 IBUs
• Cream Ale Cream Ale 4.4% ABV 18 IBUs
• Capital Trail Pale Ale Dry Hopped Pale Ale 5.6% ABV 50 IBUs

  Reserves

• Sidamo Coffee Stout 9.3% ABV 55 IBUs Russian Imperial Stout Brewed with Locally Roasted Coffee
• Raspberry Stout 9.2% ABV 50 IBUs Chocolate Stout Brewed with Local Red Raspberries
• Hoplar 8.5% ABV 100 IBUs Dry-Hopped Imperial IPA Conditioned on Virginia Tulip Poplar Wood
• Peach Tripel 8.2% ABV 25 IBUs Belgian Abbey-Style Tripel Refermented on Peaches
• Virginia Blackberry 6.8% ABV 12 IBUs Belgian-style White Ale Brewed with Fresh Virginia Blackberries
• RVA IPA 7.0% ABV 62 IBUs Community Hopped India Pale Ale
• Farmhouse Pumpkin 8.5% ABV 21 IBUs Wallonian-style Farmhouse Ale Brewed with Pumpkin and Spice
• Gingerbread Stout 9.2% ABV 55 IBUs Imperial Milk Stout Brewed with Fresh Local Ginger and Honey
• Christmas Morning 9.3% Stout brewed with coffee and gingerbread. Also available as Kentucky Christmas Morning, which is brewed in bourbon barrels