Da Hong Pao


Da Hong Pao is a Wuyi rock tea grown in the Wuyi Mountains. It is a heavily oxidized, dark oolong tea. The highest quality versions frequently sell as the world's most expensive tea. In China, it is often reserved for honored guests.
Da Hong Pao can sell for up to US$1,025,000 per kilogram or US$35,436 per ounce.