Charles Cameron Ludington

Early life

Career

Involvement in the Brett Kavanaugh investigation

Selected publications

Books

• The Politics of Wine in Britain: A New Cultural History. 2013.
• A Long Shadow: The Story of an Ulster-Irish Family. CreateSpace, 2017.

  Articles and chapters

• “The Possible Origins of the Runnette Family of Sessiamagaroll,” Duiche Neill, IV, 133–44.
• “Huguenots in Benburb?: The Possible Origins of the Runnettes of Sessiamagaroll, Part II” Duiche Neill, VI, 52–74.
• “Between Myth and Margin: The Huguenots in Irish History,” Historical Research, 73:181, 1-19.
• “From Ancient Constitution to British Empire: William Atwood and the Imperial Crown of England,” in Jane Ohlmeyer, ed. Political Thought in Seventeenth-Century Ireland, 244–70.
• “The Huguenot Diaspora: Refugee Networks of Power,” in Hiram Morgan, ed. Information, Media and Power through the Ages, 84-95
• “‘Be sometimes to your country true’: The politics of wine in England, 1660–1714,” in Adam Smyth, ed., A Pleasing Sinne: Drink and Conviviality in Early Modern England, 89-106.
• “A good and most particular taste: The consumption and meaning of luxury claret in early-eighteenth century England, 1702-1730s” in A. Lynn Martin and Barbara Santich, eds., Culinary History, 77–86.
• “To the king o’er the water”: Scottishness and claret, c. 1660–1763,” in Mack Holt, ed., Alcohol: A Social and Cultural History, 164-84.
• “‘Claret is the Liquor for boys: Port for Men’: How Port Became the Englishman's Wine, c. 1750–1800,” Journal of British Studies 48:2, 364-90.
• “Drinking for Approval: Wine and the British Court from George III to Victoria and Albert,” in Danielle de Vooght, ed., Royal Taste, 57–86.
• “The Politics of Wine in Eighteenth-Century England,” History Today 63:7, cover and 42–48.
• “United Kingdom: Taxes, Prejudices, and a Volatile Love of Wine,” in Kym Anderson and Vicente Pinilla, eds., Wine's Evolving Globalization: Comparative Histories of the Old and New Worlds